E.C. Porter IGA Recipes

http://www.porter.iga.com/Recipes/Detail/4192/

Classic Potatoes Au Gratin

Yield: 6 servings

Ingredients

Directions:

Cook potatoes in boiling water in large saucepan 8-10 minutes or until fork tender. Drain.

Toss potatoes and remaining ingredients in 2-qt. casserole; cover.

Bake at 350 degrees for 22-25 minutes or until potatoes are tender and cheese is melted. Stir before serving.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

E.C. Porter IGA Recipes

http://www.porter.iga.com/Recipes/Detail/4192/

.